Government

Is your home poison safe?

One of the most tragic things I learned in my journalism career is about a child whose esophagus was destroyed when they swallowed lye that was being used to make soap. So every year, I write about National Poison Prevention Week, which is the third full week in March. More than 2 million poisonings are reported each year to the nation’s poison control centers.

Secret ingredients are hiding in food under vague terms such as ‘artificial flavor,’ ‘natural flavor,’ and ‘spices,’ report says

While almost all ingredients used in food need to be disclosed, federal regulations allow manufacturers to hide some ingredients behind the vague terms such as “artificial flavor,” “natural flavor,” or “spices.” Problems arise when companies obscure ingredients behind these terms, according to a report released Thursday by the Center for Science in the Public Interest.

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